ROYCE chocolate fan blog. ROYCE chocolate LINEUP. ROYCE' Chocoholic - ROYCE' Chocolates fan site

Milk Chocolate collection

01 June, 2009 Posted by: chocoholic
This is a 25th anniversary product of 4 unique types of milk chocolate. What I think ROYCE' did, is that they took cacao from different producing regions since the producing regions and type of cacao beans have a different aroma and flavor. This is an unique set of four. Made from cocoa beans with a spicy flavor Spicy Milk, and with the deep taste of cocoa powder "Deep Milk"and the chocolate which have a fruity acidity "Fruity milk", Nutty Milk features cacao beans with a nutty flavor and praline! Connoisseurs will enjoy the subtle different flavors, aromas and textures.
:star1.0::star1.0:

Milk Chocolate collection 1 Milk Chocolate collection 2
Milk Chocolate collection 1 Milk Chocolate collection 2

Milk Chocolate collection 3 Milk Chocolate collection 4
Milk Chocolate collection 3 Milk Chocolate collection 4

Chocolate Wafers (Tiramisu Creme)

29 May, 2009 Posted by: chocoholic
I have already blogged about the delights of the regular chocolate wafers but this special edition chocolate wafers with tiramisu creme is delightful. The moistness of the wafers is just right. When you sink your teeth into one of those squares the slight bitter taste mixed with the sweet creme is just the right balance and if you are a tiramisu lover, you won't be disappointed with this!
:star1.0::star1.0::star1.0:

Chocolate Wafers (Tiramisu Creme) 1 Chocolate Wafers (Tiramisu Creme) 2
Chocolate Wafers (Tiramisu Creme) 1 Chocolate Wafers (Tiramisu Creme) 2

Chocolate Wafers (Tiramisu Creme) 3 Chocolate Wafers (Tiramisu Creme) 4
Chocolate Wafers (Tiramisu Creme) 3 Chocolate Wafers (Tiramisu Creme) 4

Ishigakinoshio chocolate (Ishigaki salt chocolate)

26 May, 2009 Posted by: chocoholic
This chocolate uses salt that they took from the seas around Ishigaki Island. Ishigaki is surrounded by beautiful coral and the sea water is taken and slowly dried in the tropical sun to make salt crystals full of minerals and sunshine. On the back of the rich flavor of milk chocolate they have sprinkled large grains of salt to give a sweet and salty chocolate which is well balanced! :star1.0::star1.0:

Ishigakinoshio chocolate 1 Ishigakinoshio chocolate 2
Ishigakinoshio chocolate 1 Ishigakinoshio chocolate 2

Ishigakinoshio chocolate 1
Ishigakinoshio chocolate 1

Kokuto Chocolate (Brown Sugar Chocolate)

03 May, 2009 Posted by: chocoholic
100% rich and earthy brown sugar from Iriomote island and Kohama island is blended with the chocolate. The blend brings a well rounded mellow flavor to the chocolate. 40 pieces with really cute designs on the package-- there is the Okinawa hat, Okinawa drum, hibiscus, shiza (which is a fu dog), cloud!:star1.0::star1.0:

Kokuto Chocolate 1 Kokuto Chocolate 2
Kokuto Chocolate 1 Kokuto Chocolate 2

Kokuto Chocolate 3
Kokuto Chocolate 3

April's limited NAMA chocolate (Banana)

23 April, 2009 Posted by: chocoholic
For some reason once I took a bite of this NAMA chocolate, the song "Yes! We have no bananas. We have no bananas today..." popped into my head. If you love bananas and love chocolate bananas this definitely is a must. Freeze dried bananas grown by the grace of the sun and banana liqueur is kneaded with milk chocolate to make a smooth NAMA chocolate that will even make the most severe banana critic swoon. Lots of times, I taste a banana product and it has a real artificial taste or a unripe banana bite, but this is totally different. Unfortunately it is only sold for the month of April....
:star1.0::star1.0::star1.0:

NAMA chocolate (Banana) 1 NAMA chocolate (Banana) 2
NAMA chocolate (Banana) 1 NAMA chocolate (Banana) 2

Prafeuille Berry cube

03 April, 2009 Posted by: chocoholic
If you like berries, then you will definitely like this chocolate:heart: The outside is a strawberry flavored milk chocolate which melts almost immediately in your mouth and the sauce which is contained in the thin sliver of chocolate oozes out. It is a blend of raspberry and blueberry and has a mild tang. You must be careful though, if you hold the piece of chocolate too long, the heat of your fingertips can melt the chocolate and the berry sauce might seep out. But what can be more wonderful than licking your fingers! This is a :**:25th anniversary product:**:

:star1.0::star1.0::star0.5:

Prafeuille Berry cube 1 Prafeuille Berry cube 2
Prafeuille Berry cube 1 Prafeuille Berry cube 2

Calendar

<   2010-09   >
SunMonTueWedThuFriSat
   1234
567891011
12131415161718
19202122232425
2627282930  

Subscribe

    Add to Google Reader or Homepage  Add to Google Reader or Homepage
     Add to Yahoo! Reader or Homepage
     podcastready

Categories

Search

  • Custom Search

Archive

Latest Comments

Login

Link



066966
Since 02/18 '09

 Yahoo!BotChecker
 GoogleBotChecker
 MSNBotChecker

(total Page 1 of 3)